Not for the faint of heart or the chocolate tourist, this is the pure bean in bar form. Nothing else. Nothing to interfere with the rich flavours inherent in the beans themselves. Cross this line and you may just find yourself in chocolate nirvana. Grown by the indomitable farmers in Semuliki Forest, Uganda. Founded in 2016 in Bundibugyo, Uganda, Semuliki started with a mission specifically to increase incomes and reduce financial risk for their cacao growers. They now work with over 1,000 small family farms. By centralizing fermentation and drying they are able to control the quality of these flavour-building processes.

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