Unleash the explorer in you. Where a cocoa bean grew up has a huge impact on the flavour of the chocolate it turns into. Stride boldly into these incredible taste variations and you won't be able to look to your regular chocolate in the same way. This collection will thrill your tastebuds as you explore the various flavours these different regions give to our chocolate.
The Adventurer Collection features 2 of each of the chocolate bars in our current lineup for a total of 18 single origin bars. From our bars who have won awards all around the world like the Lachua, Guatemala and Tingo Maria, Peru to old favourites like the Dark Milk and Ch'abil (named after the Q'eqchi Mayan term for "nice" or "good" ) and over to the newer additions in the rotating Limited Edition bars there is a great range of single origin chocolate flavours to discover.
Included in the collection are:
2 Lachua, Guatemala 73%
2 Tingo Maria, Peru 73%
2 Fleur de Sel 73%
2 Mayan Spice 73%
2 Lachua, Guatemala Dark Milk
2 Semuliki Forest, Uganda Dark Milk
2 Idukki, India 73%