Origin Gluten Free Bakery + Sirene Chocolate Collaboration bar. Combining crumbles of their Shortbread cookies and our Lachua, Guatemala Dark Milk chocolate resulted in a bar that is both a little difficult for us to make (ie a huge pain to temper) and distinctly more-ish. 


Ingredients: organic cocoa beans, organic cane sugar, organic cocoa butter, whole milk, butter, organic rice flour, cornstarch, tapioca starch, icing sugar, organic sorghum flour, xantham gum, sea salt


Made in a nut free facility, soy free, gluten free.

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